From early November to mid-December Sant Antoni de Portmany stages the Gastronomic Fair of Ibizan Produce.
To mark this culinary event the participating restaurants serve up menus comprising a starter, main course and a dessert at a very, very affordable price.
For a month and a half the establishments involved will be offering their patrons dishes created using local foods and island produce, adopting a different, innovative and up-to-date culinary approach combining tradition and modernity.
You will also have the chance to rate the menu you have sampled on a scorecard presented with the bill, allowing you to take part in a prize draw featuring various gifts.
For further information, facts and details about the participating restaurants, visit www.restaurat.es